Rustic Sausage & White Bean Skillet

Published on June 29, 2026 at 11:33 AM

Hearty, rustic, and perfect for readers who want a filling meal with minimal prep.

Ingredients

  • 1 lb Italian sausage (mild or hot)

  • 1 onion, diced

  • 3 cloves garlic, minced

  • 1 can (15 oz) white beans, drained

  • 1 can (14 oz) diced tomatoes

  • 1 tsp dried thyme

  • ½ tsp salt

  • ½ tsp pepper blend

  • 1 cup chicken broth

Instructions

  1. Brown sausage in a skillet over medium heat.

  2. Add onion and cook until soft.

  3. Stir in garlic and cook 1 minute.

  4. Add beans, tomatoes, broth, thyme, salt, and pepper.

  5. Simmer 10–12 minutes until thickened.

  6. Serve with crusty bread.